Best Ever Lemonade

Here's my recipe for lemonade (or lemon-limeade, I should say.) It is delicious and easy.

Ingredients:
the juice of 8 lemons and 4 limes*
1 & 1/2 to 2 cups of sugar, depending on preference
water

Place the sugar in a 1-gallon pitcher.
Place the juice and a little water in a sauce pan and bring to a boil.
Immediately pour hot juice mixture over the sugar and stir until the sugar is dissolved.
Add cold water or cold water & ice to make 1 gallon.
Serve chilled and/or over ice.
Ahhhh...perfect.

*Easy squeezing tips:
Roll the fruit on your cutting board or counter to soften up the inside.
See here for the easiest way ever to juice lemons and limes by hand.